Dinner Menu


Crisps

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Shot of Apple & Butternut Squash Soup

 

Chicken Satay Skewers

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Classic Smoked Salmon, Shallots, Capers, Lemon Oil, Herb Salad

 

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Chicken Breast Stuffed w/ Braised Leeks,
Parsnip Puree, Fondant Potato,
Spring Vegetables

 

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Apple Tart Tatin, Ginger Caramel,
Vanilla Ice Cream

 
 

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